Browsing by Author Páez Quinche, Miguel Ángel
Showing results 1 to 1 of 1
Microbiología de leches de origen bovino, procesadas para consumo humano
The objective of this research was to analyze different brands of previously established milk, by targeting mothers who contribute to the essential samples and higher consumption, in order to know the quality of a food journal and consumer surveys. To carry out this work no experimental...
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License .