Browsing by Author Kwok Tacan, Estefanía Chiayan

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Aislamiento e identificación de las taxa de levaduras presentes en el fruto de taxo (Passiflora mollissima), con capacidad fermentativa y resistencia alcohólicas
Heredia Peñafiel, Katherine Elizabeth; Kwok Tacan, Estefanía Chiayan (Mar-2015) - [Director: Huachi Espín, Laura Elizabeth]
In alcoholic fermentation involves several microorganisms such as Candida, Pichia, Hansenula, Brettanomyces, Kloeckera, Zygosaccharomyces, Torulaspora and Saccharomyces, the latter being the most important in the production of wine, because it produces higher ethanol in anaerobic growth conditions;...