Estudio de factibilidad para la creación de una empresa productora y comercializadora de fideos de quinua en presentaciones llamativas para niños en el mercado norte de Quito

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dc.contributor.advisorChicaiza Villalba, Raquel Jacqueline-
dc.contributor.authorAlbán Aliaga, Gina Grace-
dc.date.accessioned2013-07-22T22:46:05Z-
dc.date.available2013-07-22T22:46:05Z-
dc.date.issued2013-05-
dc.identifier.urihttps://dspace.ups.edu.ec/handle/123456789/4864-
dc.descriptionBecause most companies that are established in ECUADOR, only sell food products (scrap), whose point of attraction are the children and their daily meals, and being the fast food business, monopolized in some types of food , consumers do not have enough variety and choice to choose between different products. For this reason, it was decided to create a new small business, as many people today have put their trust in creating fresh pasta, made in natural ingredients such as quinoa. This product is a new range in the Ecuadorian market, and with its easy preparation and high vitamin content provides a clear basis of the approach, to where you get the product, consumers in general.en_ES
dc.description.abstractEstudio de factibilidad para la creación de una empresa productora y comercializadora de fideos de quinua en presentaciones llamativas para niños en el mercado norte de Quitoen_ES
dc.formatapplication/pdf-
dc.language.isospaen_ES
dc.publisherQuito; 2013en_ES
dc.rightsopenAccess-
dc.subjectESTUDIO DE FACTIBILIDADen_ES
dc.subjectFIDEO DE QUINUAen_ES
dc.subjectANÁLISIS DE MERCADEOen_ES
dc.subjectSEGEMENTACIÓN DE MERCADEOen_ES
dc.titleEstudio de factibilidad para la creación de una empresa productora y comercializadora de fideos de quinua en presentaciones llamativas para niños en el mercado norte de Quitoen_ES
dc.typebachelorThesisen_ES
ups.carreraAdministración de Empresas-
ups.sedeSede Quito-
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