Implementación de un sistema de seguridad y salud en el trabajo, en una bodega de frutas en frío

Abstract

This graduation project is a collaboration with a company aimed at improving and implementing a safety system and culture in its daily operations. Technical advice was provided to ensure the company complies with national regulations and standards, thereby enhancing worker safety and preventing accidents or injuries. A key aspect of the project was integrating actions to ensure that the implementation and development of procedures did not disrupt the company's operations. Additionally, the project aimed to foster a change in awareness to facilitate the adoption of the implementation process.