Implementación de un plan de mantenimiento preventivo mediante el software profesional mp9 en una industria alimenticia

Abstract

Food companies are always focused on innovating, producing and marketing their mass consumer products such as snacks more efficiently, so it is imperative that machinery works 24/7 to avoid delays in products and orders. The main objective of this research was to implement a preventive maintenance plan using professional mp9 software in the food industry; to avoid that the production presents damages that end up causing productive and labor instability.