Buscar por Autor Secaira Larco, Laura María
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Elaboración y estandarización de microencapsulados de aceites esenciales de cúrcuma (Curcuma longa) y jengibre (Zingiber officinale) como aditivos nutricionales para piscicultura
Negrete Ocampo, Fausto Andrés; Secaira Larco, Laura María (jun-2016) - [Director: Larenas Uría, Christian Fabricio]
This research is based on the analysis for the development of microencapsulated with
two essentials oils Curcuma longa and Zingiber officinale for possible application on
fish farming as nutritional additives, though the use of matodextrin and arabic gum as
an encapsulating material and the...