Plan de gestión integral de residuos sólidos agropecuarios en los cantones Cayambe y Pedro Moncayo

Abstract

Inefficient solid waste management in rural areas, specifically in the agricultural, livestock, and floricultural sectors of Pedro Moncayo and Cayambe, has raised environmental concerns. The accumulation and inadequate handling of these wastes present a significant challenge to environmental sustainability and community well-being. This study aims to characterize and manage solid waste on farms located in these regions. It seeks to establish a foundation for implementing a Waste Management Plan that promotes sustainable practices and reduces negative environmental impacts. The research involved collecting data on the weight and type of wastes (organic, hazardous, and non-hazardous) across seven repetitions using three distinct treatments: floriculture, livestock farming, and agriculture. This characterization helped identify the primary sources and types of wastes generated in each sector. Results indicated that the per capita production of hazardous wastes is higher on agricultural and floricultural farms compared to livestock farms. Additionally, no significant differences were observed in the generation of organic and non-hazardous wastes among the different types of farms.The variability in the production of hazardous, organic, and non- hazardous wastes among different farm types underscores the urgent need for a locally adapted Environmental Management Plan, highlighting the importance of sustainable and effective waste management practices.