Diseño de una guía de buenas prácticas de manufactura para la industria vinculada a la fabricación de artículos que tendrán contacto directo con productos de consumo humano, basado en el reglamento de buenos prácticas de manufactura para industrias alimenticias.

Abstract

In the industrial sector, Ecuador has a large volume of companies engaged in the manufacture and processing of food, so the government launched the plan certification in Good Manufacturing Practices (GMP) for the various categories of food industries and an intrinsic requirement in the application of GMP is that packaging suppliers in the food industry must guarantee the quality of their products and contribute to maintaining the safety of these. That is why in this study we propose the design of a guide to serve as a tool and allow the evaluation, implementation of a system improvement through the GMP for the plastics industry to develop elements that come into contact with foodstuffs or pharmaceuticals.