Evaluación de la actividad antifúngica y antioxidante del extracto hidroalcohólico de cabuya negra (Agave cordillerensis) para su potencial uso cosmético

Abstract

The present research focuses on the evaluation of the antifungal and antioxidant activity of the hydroalcoholic extract of black cabuya (Agave cordillerensis), with the objective of exploring its potential use in cosmetic products. Black cabuya, a plant native to the Ecuadorian Andes, has been traditionally used for various purposes, but its bioactive potential has not yet been fully investigated. This study is justified by the growing demand for safe and effective dermatological treatments, especially against fungal infections such as those caused by Candida albicans. The general objectives are to evaluate the antifungal and antioxidant activity of the extract and to determine significant differences in the bioactive properties between the different sections of the leaf (apex, middle and base). The methodology includes sample collection, hydroalcoholic extraction and in vitro tests to evaluate both antifungal activity by inhibition tests and antioxidant capacity using the DPPH method. The expected results could contribute to the development of natural cosmetic products based on black cabuya extract, offering viable alternatives to conventional treatments that have limitations. This study seeks not only to highlight the importance of black cabuya in the cosmetic field, but also to promote its sustainable use and its valorization in local communities.