Navarrete Arroyo, Gabriela Monserrat; Santamaria Guerra, Luz Marina (sep-2014) - [Director: Molina Córdova, Andrés Ricardo]

In Ecuador the consumption of meat, chicken and sausage is high because of its large number of proteins and nutrients makes it necessary for adequate food and are within the foods onforman the basket. For this reason is that food restaurants have increased.